ardbeg

Ardbeg Renaissance is the eldest in the family of young Ardbegs. Released in limited quantities at 'full strength', it has a deeper, fuller spectrum of Ardbeg flavours.

We all know Ardbeg packs a peaty punch, but if you remove some of that peat, can Ardbeg still retain its perfect balance? The mind bog-gling answer is 'yes'!

Nose The undiluted nose is deep and rounded - chocolate caramels and barley sugar combine with dates, raisins and smooth sherry notes. Later, you find leather and linseed oil.

Colour: Light gold. Tasting notes, undiluted. Nose: Sweet, wood smoke, hints of oak smoked ham. A touch of ozone and some briny/sea tangle aromas.

Ardbeg Ten Years Old is a very special bottling for the Ardbeg distillery as it is the first non-chill filtered whisky in the Ardbeg range.

Colour Straw Gold Nose The initial impression is of eating Ardbeg ice cream on the beach - the combination of sea spray, creamy vanilla ice cream infused with hints of peat ...

This 10-year-old single malt whisky is not chill-filtered so it has maximum depth, body and flavour.